Accommodation and Facilities
The Dining Room
Start the day with a buffet-style, full or continental breakfast in the well appointed and well proportioned Dining Room, located on the ground floor of the Club.
Please note that we offer a brunch on Saturdays and Sundays from 1130 to 1430hrs. You are encouraged to reserve a table for lunch and dinner on 020 7399 1020. It is also possible for logged-in members to reserve a table via the website.
Later in the day, reserve a table for lunch or dinner, when you can choose to eat â la carte or from the Club Chef's table d'hôte menu.
Both menus feature superbly cooked and presented dishes, accompanied by carefully selected wines from the old and new worlds and supported by attentive, but not intrusive, service.
Morning Coffee and traditional English Afternoon Tea are served in the Cowdray Room each day.
| Breakfast | ||
| Monday to Friday | 07.00-10.00 | |
| Saturday | 07.30-10.00 | |
| Sunday | 08.00-10.30 |
| A la carte and "Club" menus: | ||
| Brunch: | Saturday & Sunday | 11.30-14.30 |
| Luncheon: | Every day | 12.30-14.30 |
| Dinner: (we take orders up to 2115 hours) | Every day | 18.30-21.30 |
Reserve your table for lunch and dinner on 020 7399 1020 or using our reservation form when logged in as a member.