On Thursday 8th May, we had the profound honour of commemorating the 80th Anniversary of VE Day with a truly memorable evening at the Club.

From 19th May, we are proud to offer our Members a special Chelsea Flower Show Afternoon Tea. Inspired by the iconic event, this seasonal celebration features delicate blooms and botanical delights—an ideal complement to a day at the show.

In honour of the 80th anniversary of Victory in Europe Day, the Royal Air Force Club proudly presents a specially commissioned set of commemorative pin badges and cufflinks, exclusively designed and expertly crafted for the Royal Air Force Club Members.

On Tuesday, 22nd April, The Club was honoured to welcome former England Rugby player, international and acclaimed broadcaster Brian Moore for a memorable evening of stories, insight, and fine dining.⁠
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Members were treated to a gourmet evening celebrating the flair of the 1970s—reimagined with a modern twist. Iconic 70s dishes were elevated by our talented culinary team, blending nostalgia with contemporary elegance for an unforgettable dining experience.

To kick off race week, we are pleased to announce the following provisions for our Members running this Sunday. ⁠
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On Saturday, 26th April, to fill up on carbs ahead of the marathon, we will be offering the following pasta dishes in the Dining Room and the Running Horse:⁠
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This year marks the 80th anniversary of Victory in Europe Day (VE Day). To commemorate this historic occasion, there will be a four-day celebration across the country, with the following events taking place in London:⁠
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We were delighted to welcome General (Ret.) T. Michael Moseley, USAF, KBE, to our Friends of the RAF Club Spring Gala Dinner, hosted by Club Chair, Air Vice-Marshal The Honourable David Murray CVO, OBE, DL, and Club President, Air Marshal Sir David Walker KCVO, OBE, DL.

The Royal Air Force Club was very excited to host The Clement Regert Quartet, who treated our Members to their famous blend of Brazilian samba, classic swing numbers, and a few soul tunes, while Members and their guests enjoyed a stunning dinner with wine to match.